Mkt, Chilled‎ jumbo Gulf shrimp with classic cocktail sauce, Chilled Atlantic snow crab claws with Tequila-lime Louis sauce, Oysters on the half shell (4) , jumbo Gulf cocktail shrimp (4) , Atlantic snow crab claws (2) and island ceviche, PEI mussels, steamed in a sweet & spicy Thai coconut-curry broth, served with grilled French bread, Sesame and chile crusted with teriyaki dipping sauce, Ahi tuna, seared rare and sliced, with seaweed salad and sweet & spicy Asian BBQ sauce, Blackened beef tenderloin tips topped with Parmesan cheese and truffle oil, served with bearnaise sauce for dipping, Broiled with bacon-Pernod creamed spinach and lemon garlic bread crumbs, Half-pound split crab legs, broiled and topped with lemon garlic butter, served with garlic parmesan bread, Sautéed lump blue crab cakes, white wine mustard sauce and zesty coleslaw, Jerk‎ chicken, green chiles and cheese, served with tropical fruit salsa and sour cream, Sesame crusted, served over fresh ginger-lime slaw, topped with lemon aioli and scallions, Beer battered, sweet coconut crusted Gulf shrimp, with jalapeno-apricot marmalade, Glazed with sweet & spicy Asian BBQ sauce, topped with scallions and toasted sesame seeds, House-made Dressings: Lemon-Thyme Vinaigrette, Ranch, Apple Cider Vinaigrette, Creamy Maytag Blue Cheese, Raspberry Vinaigrette, 1000 Island, Ginger-Lime Vinaigrette, Warm Bacon-Brown Sugar, Iceberg wedge, topped with Maytag blue cheese, smoked bacon, cherry tomatoes, red onion, ranch dressing and Goldfish crackers, Spring mix, red cabbage, carrots, feta cheese, candied pecans and dried cranberries, tossed in our apple cider vinaigrette, Romaine lettuce, parmesan cheese and garlic croutons tossed in our Caesar dressing, Mixed greens, cherry tomatoes, cucumbers, red cabbage, carrots and garlic croutons, Brown sugar-ancho chile crusted Atlantic salmon, roasted on a cedar plank, over mixed greens, red cabbage, carrots, cucumbers, cherry tomatoes, fresh orange, toasted almonds and goat cheese, tossed in our raspberry vinaigrette, Sesame crusted fried shrimp, over romaine lettuce, red onions, cherry tomatoes, smoked bacon, cucumbers, avocado and boiled egg, tossed in our 1000 Island dressing, Grilled beef tenderloin tips drizzled with sweet & spicy Asian BBQ sauce, over mixed greens, red cabbage, carrots, toasted peanuts, scallions, fresh red bell peppers, cucumbers, edamame and crispy wonton strips, tossed in our ginger honey lime vinaigrette, Jerk marinated grilled chicken, over mixed greens, red cabbage, carrots, feta cheese, candied pecans and dried cranberries, tossed in our apple cider vinaigrette, Sashimi grade tuna, seared rare, sliced and drizzled with sweet & spicy Asian BBQ sauce, over mixed greens, mango, wasabi peas, sunflower seeds, cucumbers, red cabbage, carrots and cherry tomatoes, tossed in our ginger-lime vinaigrette, Pulled chicken, fresh strawberries, mixed greens, goat cheese, toasted almonds, red cabbage, carrots, cucumbers and cherry tomatoes tossed in our raspberry vinaigrette and drizzled with a balsamic reduction, Sautéed lump blue crab cake, over romaine lettuce, Parmesan cheese and garlic croutons, tossed in our Caesar dressing, Blackened shrimp over fresh spinach, bacon, sliced mushrooms, boiled eggs, crispy onion strings and fresh blueberries with warm bacon-brown sugar dressing, Simply grilled fish are lightly seasoned with Steve Marlin's Seafood Seasoning, brushed with lemon and olive oil and served with rice pilaf and sautéed spinach; Make it "Oscar Style" -Add jumbo lump crab meat and Bearnaise +$13, Sautéed Gulf flounder, topped with lump crab stuffing and citrus butter sauce, served with garlic whipped potatoes and asparagus, Blackened redfish topped with Cajun shrimp & crawfish brandy cream sauce, served with rice pilaf and asparagus, Ginger-soy glazed, seared rare and sliced, served with wasabi whipped potatoes and sautéed spinach, Baked in a garlic white wine cream sauce, served with sautéed spinach & mushrooms, Grilled rainbow trout topped with lemon-almond butter sauce, served with garlic whipped potatoes and sautéed green beans, One pound split crab legs, broiled and topped with lemon garlic butter, served with horseradish whipped potatoes, Brown sugar-ancho chile crusted Atlantic salmon with blue crab butter sauce, served with rice pilaf and mint-cucumber slaw, Crispy Gulf shrimp served with Cajun remoulade, hand-cut fries and zesty coleslaw, Bacon wrapped Gulf shrimp stuffed with Monterey jack cheese and jalapeno, topped with parmesan cream sauce, served with rice pilaf and zesty coleslaw, Lump crab stuffed Gulf shrimp topped with parmesan cream sauce, served with rice pilaf and creamed spinach, Sesame-teriyaki glazed Chilean sea bass topped with crispy onion strings, served with rice pilaf and asparagus, Chef Ben's daily fresh and creative seafood selection, 8 oz. Explore menu, see photos and read 930 reviews: "Service is extraordinary. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. Escape to the coastal and tropical flavors of Cafe Blue. Downtown@CafeBlueTX.com, © Copyright 2020 Cafe Blue. Blue Bee Cafe « Back To Delhi, NY. Specialties: Fresh Seafood, Oyster Bar, Tropical Cocktails, Lunch, Dinner, Weekend Brunch Established in 2011. No delivery fee on your first order. Cafe Blue Bee Cave; Cafe Blue, Bee Cave; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Cafe Blue Restaurant on Zomato Serves Burger, Seafood, Healthy Food. Due to Covid-19, restaurant open hours and service may differ. Restaurant menu, map for Cafe Blue located in 78738, Bee Cave TX, 12800 Hill Country Blvd Ste G115. The Blue Bee Cafe is a community staple in Delhi that serves as a meeting space for residents, SUNY students, and tourists alike, and owner Stephanie Carter's decision to feature delicious, fresh, and locally sourced produce on the menu directly supports farms and growers in the region. Call Menu Info. Cafe Blue is creating great gluten-free versions of its best dishes. You guys were so great at making the food not only delicious but also beautiful. For kids 12 & under; Served with hand-cut fries, fresh fruit and a kid's drink. ", "Great service, great food, and a very well managed location. Cafes $$ (607) 746-8060. Hand-cut fries, Blackened ahi tuna, zesty coleslaw, tomato, sliced pickles, brioche bun, Cajun remoulade, hand-cut fries, Jerk spiced grilled chicken breast, Monterey jack cheese, shredded lettuce, tropical fruit salsa, brioche bun, hand-cut fries, Dr Pepper tenderloin tips, zesty coleslaw, hand-cut fries, horseradish sauce, open-faced French bread, lemon-thyme mixed greens, Sauteed lump blue crab cake, sliced avocado, smoked bacon, shredded lettuce, tomato, brioche bun, Cajun remoulade, hand-cut fries, Two corn tortillas stuffed with blackened mahi-mahi, fresh spinach, tropical fruit salsa, Two corn tortillas stuffed with fried Gulf shrimp, zesty coleslaw, chipotle-lime sauce, Grilled Andouille Sausage & Fried Crawfish Tails, Amy's Irish Cream ice cream, chocolate covered espresso beans, caramel sauce, Amy’s Rum Raisin ice cream, Don Q rum caramel sauce, Gosling's Black Seal Rum spiked crème brûlée, fresh seasonal berries, Real Key limes, buttery pecan graham cracker crust. 5796 5230 ", Created by Lauren Madison93 items • 9 followers, Created by Kimber A.77 items • 1 follower. 366. Cafe Blue features Seafood cuisine. Get delivery from Cafe Blue super-fast to your door. Served on a brioche bun with hand-cut fries, Chilled lobster salad, butter toasted bun, hand-cut fries, Blackened ahi tuna, zesty coleslaw, tomato and sliced pickles on a challah bun, served with Cajun remoulade and hand-cut fries, Two corn tortillas stuffed with blackened mahi-mahi, fresh spinach and tropical fruit salsa, Amy's Rum Raisin ice cream and Don Q rum caramel sauce. 5230 Galleria@CafeBlueTX.com. all natural aged grilled rib-eye, green peppercorn brandy sauce, garlic whipped potatoes, creamed spinach, 12 oz. Closed. Very well kept and clean! Served with mixed greens tossed in ginger-lime vinaigrette. Beer, wine, and more are also available from this restaurant's extensive drink list.Cafe Blue offers an informal dining experience for those who are allergic to jackets and ties. Cafe Blue at Hill Country Galleria, Bee Cave Picture: photo0.jpg - Check out Tripadvisor members' 626 candid photos and videos. Food is fresh and delicious. Cost $100 for two people (approx.) Explore menu, see photos and read 923 reviews: "Delicious food. Online menus, items, descriptions and prices for Cafe Blue - Restaurant - Bee Cave, TX 78738 0.09 mi. smoked & sliced beef tenderloin, in a Forty Creek Whisky bacon-brown sugar sauce, served with thick-cut Shiner Bock onion rings and creamed spinach, 12 oz. center cut beet tenderloin filet simply grilled, served with garlic whipped potatoes and asparagus, 12 oz. Oysters were super dope." Book now at Cafe Blue - Hill Country Galleria in Bee Cave, TX. Open for breakfast, lunch & dinne When you arrive at the restaurant, park in the designated curbside pickup spot, or pull up to the curb directly outside the front door. Sauteed lump blue crab cake, over romaine lettuce, parmesan cheese and garlic croutons, tossed in Caesar dressing. Happy Hour each afternoon from 3-7 PM is a bonus. 12800 Hill Country Blvd Suite G-115, Bee Cave. A great way to meet new people! Cafe Blue Seafood, Steakhouses 12800 Hill Country Blvd Ste G-115, Bee Cave TX 78738 | (512) 366-5230 | cafebluetx.com Menu Take home a whole, ready to serve Key lime pie! $15.68 366. Bee Cave, TX, 78738 Swing by Cafe Blue in Bee Cave for your next meal. Experience mouthwatering dishes, great service & spectacular views, at Blue Cave Bar Restaurant & Pizzeria at Wied iz-Zurrieq. 366. ", "Delicious antipasti and so many desserts! Champagne and Grand Marnier Raspberry Peach, Champagne, Paula's Texas Orange and cranberry juice, Champagne, Bombay Sapphire and Paula's Texas Lemon, Sautéed blue crab cakes topped with poached eggs and Cajun shrimp & crawfish brandy cream sauce, served with hash browns and fresh fruit, Warm, fresh biscuit topped with poached eggs, country sausage and white gravy, served with tater tots and fresh fruit, Toasted English muffin with Atlantic salmon, poached eggs, hollandaise and capers, served with hash browns and fresh fruit, Grilled portabella with creamed spinach, topped with poached eggs and roasted tomato butter sauce, served with hash browns and fresh fruit, Toasted English muffin with Canadian bacon, poached eggs and hollandaise, served with hash browns and fresh fruit, Toasted English muffin with grilled beef tenderloin, poached eggs and hollandaise, served with hash browns and fresh fruit, Toasted English muffin with Maine lobster, poached eggs and hollandaise, served with hash browns and fresh fruit, Toasted English muffin with grilled beef tenderloin, lump blue crab, poached eggs and hollandaise, served with hash browns and fresh fruit, Thick cut French toast topped with bananas sautéed in a Don Q rum caramel sauce and sweet vanilla whipped cream, Cap'n Crunch crusted thick cut French toast topped with peach maple syrup, toasted pecans and sweet vanilla whipped cream, Thick cut French toast topped with fresh blueberries, strawberries and sweet vanilla whipped cream, Thick cut classic French toast, served with two fried eggs, bacon, sausage, hash browns and fresh fruit, Filled with Maine lobster, asparagus, cheddar & jack cheese, topped with hollandaise, served with hash browns and fresh fruit, Eggs scrambled with crispy corn tortilla strips and pico de gallo, topped with queso, served with hash browns and fresh fruit, Cheese omelet topped with Cajun shrimp & crawfish brandy cream sauce, served with tater tots and fresh fruit, Onions, bell peppers, mushrooms, tomato, fresh jalapeños and cheddar cheese, served with hash browns and fresh fruit, Gulf shrimp sautéed with andouille sausage and spicy New Orleans style BBQ sauce over cheddar-jalapeño grits, topped with two poached eggs and cornmeal fried okra, With country gravy, two fried eggs and a buttermilk biscuit, served with hash browns and fresh fruit, Two eggs (any style) , hash browns, toast and fresh fruit, with your choice of bacon or sausage, Chef's daily selection of freshly shucked oysters with classic cocktail sauce and green apple-jalapeno vinegar, 1/2 pound Cajun seasoned and chilled Gulf shrimp with classic cocktail sauce, Fresh fish marinated in lime juice and tossed with tropical fruit salsa, Oysters on the half shell (8) , jumbo Gulf cocktail shrimp (8) , Atlantic snow crab claws (4) , island ceviche and jumbo lump crab cocktail; Add Alaskan King Crab Legs, Chilled and Split 1/2 LB. Bee Cave, TX 78738 512. Cafe Blue is a restaurant located in Bee Cave, Texas at 12800 Hill Country Boulevard. Alongside the c Simply grilled fish are lightly seasoned with Steve Marlin’s Seafood Seasoning, brushed with lemon and olive oil, and served with rice pilaf and sautéed spinach. ", "Be sure to check their events calendar, there seems to be a COOL event happening every week! Plenty of well organized seating, lots of bar seats with TVs everywhere. Bee Cave. Side Dishes Crab Cake $8.48 Protein Kids. Due to Covid-19, restaurant open hours and service may differ. ", 12601 Hill Country Blvd (at Hill Country Galleria), "Awesome little bar upstairs with a nice selection of beers and wines. Our burgers are freshly ground in house. Serves Burger, Seafood, Healthy Food. The menu is formulated to please the foodie in you without neglecting your well-being. 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